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Name: BBQ Turkey Legs with Creamy Mac and Cheese and Collard Greens
Prep time: 40 min
Cook time: 210 min
Total time: 250 min
Yield: 4
Cuisine: BBQ
Ingredients: 4 whole turkey leg; 1 cup milk; 4 tablespoon butter; 8 ounce cheddar cheese; 4 ounce cream cheese; 1 medium yellow onion; 2 clove garlic; 1 pound collard greens; 1 whole lemon; 1 pound elbow macaroni; 1 cup chicken broth; 1 cup BBQ sauce; 2 tablespoon apple cider vinegar; 1 tablespoon brown sugar; 1 teaspoon liquid smoke; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; 1 teaspoon onion powder; 0.5 teaspoon cayenne pepper; 1 teaspoon salt; 0.5 teaspoon black pepper; 0.25 teaspoon red pepper flakes

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Pork Schnitzel with Roasted Garlic Potatoes and Buttered Green Beans

BBQ Turkey Legs with Creamy Mac and Cheese and Collard Greens

Butternut Squash Ravioli with Sage Brown Butter Sauce, Toasted Walnuts and Sautéed Spinach

Beef and Broccoli Teriyaki with Sesame Seeds and Quinoa

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Pork Schnitzel with Roasted Garlic Potatoes and Buttered Green Beans

BBQ Turkey Legs with Creamy Mac and Cheese and Collard Greens

Butternut Squash Ravioli with Sage Brown Butter Sauce, Toasted Walnuts and Sautéed Spinach

Beef and Broccoli Teriyaki with Sesame Seeds and Quinoa