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Name: Butter Chicken with Cauliflower Rice
Prep time: 40 min
Cook time: 25 min
Total time: 65 min
Yield: 4
Cuisine: Indian
Ingredients: 1.5 pound boneless skinless chicken thighs; 0.5 cup plain greek yogurt; 0.5 cup heavy cream; 1 whole large onion; 3 clove fresh garlic; 1 tablespoon fresh ginger; 1 head cauliflower; 0.25 cup fresh cilantro; 1 tablespoon lemon juice; 1 cup tomato sauce; 2 tablespoon ghee; 1 teaspoon garam masala; 1 teaspoon paprika; 1 teaspoon ground cumin; 0.5 teaspoon ground coriander; 0.5 teaspoon turmeric; 0.25 teaspoon cayenne pepper; 0.25 teaspoon salt

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Italian Style Swordfish Steaks with Grilled Zucchini and Tomato Basil Pasta

Stuffed Bell Peppers with Quinoa and Spinach, served with Roasted Garlic Broccoli and a Tomato Basil Salad

Lemon Herb Grilled Chicken with Roasted Brussels Sprouts and Quinoa Pilaf

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Italian Style Swordfish Steaks with Grilled Zucchini and Tomato Basil Pasta

Stuffed Bell Peppers with Quinoa and Spinach, served with Roasted Garlic Broccoli and a Tomato Basil Salad

Lemon Herb Grilled Chicken with Roasted Brussels Sprouts and Quinoa Pilaf

Tomato Basil Chicken Skillet with Sautéed Spinach and Whole Wheat Penne