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Name: Paneer Tikka with Spiced Grilled Vegetables and Zucchini Noodles
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 4
Cuisine: Indian
Ingredients: 400 gram paneer; 120 milliliter plain yogurt; 1 piece red bell pepper; 1 piece yellow bell pepper; 1 piece zucchini; 1 piece onion; 2 clove garlic; 1 inch fresh ginger; 1 bunch cilantro; 2 tablespoon olive oil; 2 tablespoon lemon juice; 1 tablespoon tomato paste; 2 teaspoon garam masala; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon paprika; 0.5 teaspoon chili powder; 0.5 teaspoon salt

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Ginger-Glazed Tofu Stir-Fry with Bok Choy and Brown Rice

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