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Name: Baingan Bharta with Tandoori Roti
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Indian
Ingredients: 2 large eggplant; 1 large onion; 2 large tomato; 2 whole green chili; 1 sprig fresh coriander leaves; 2 tablespoon oil; 1 teaspoon cumin seeds; 1 tablespoon ginger; 1 teaspoon turmeric powder; 1 teaspoon red chili powder; 1 teaspoon coriander powder; 1 teaspoon garam masala powder; salt

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Coconut Curry Chicken with Turmeric Rice and Garlicky Green Beans

Crispy Pan-Seared Sea Bass with Garlic Green Beans and Coconut Rice

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