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Name: Greek Beef Gyros with Tzatziki and Roasted Lemon Potatoes
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Cuisine: Greek
Ingredients: 1.5 pound ground beef; 1 cup plain Greek yogurt; 1 whole English cucumber; 2 whole lemon; 1 whole red onion; 4 whole Yukon Gold potato; 2 tablespoon olive oil; 1 tablespoon red wine vinegar; 1 tablespoon dried oregano; 1 teaspoon dried dill; 0.5 teaspoon garlic powder; 0.5 teaspoon salt; 0.25 teaspoon black pepper

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Low Carb Spätzle Auflauf: German Noodle Casserole with Creamy Spinach and Toasted Almonds

BBQ Beef Brisket Feast with Creamy Coleslaw and Corn on the Cob

Lemon Herb Roasted Chicken with Roasted Greek Potatoes and Spanakopita

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Low Carb Spätzle Auflauf: German Noodle Casserole with Creamy Spinach and Toasted Almonds

BBQ Beef Brisket Feast with Creamy Coleslaw and Corn on the Cob

Lemon Herb Roasted Chicken with Roasted Greek Potatoes and Spanakopita

Savory Beef and Broccoli Stir Fry with Brown Rice