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Name: Grilled Barramundi with Roasted Sweet Potatoes and Asparagus
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: Australian
Ingredients: 4 fillet barramundi; 2 large sweet potato; 1 bunch asparagus; 1 whole lemon; 2 clove garlic; 2 tablespoon olive oil; 1 tablespoon balsamic vinegar; 1 teaspoon dried oregano; 0.5 teaspoon salt; 0.25 teaspoon black pepper

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Tandoori Chicken Tikka Masala with Roasted Sweet Potatoes and Spinach Saag

Lemon Herb Chicken Delight with Roasted Asparagus and Garlic Parmesan Zucchini

Sumac Chicken with Roasted Asparagus and Lemon-Herb Quinoa

Grilled Barramundi with Roasted Sweet Potatoes and Asparagus

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Tandoori Chicken Tikka Masala with Roasted Sweet Potatoes and Spinach Saag

Lemon Herb Chicken Delight with Roasted Asparagus and Garlic Parmesan Zucchini

Sumac Chicken with Roasted Asparagus and Lemon-Herb Quinoa

Grilled Barramundi with Roasted Sweet Potatoes and Asparagus