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Name: Spicy Chickpea Curry with Turmeric Rice and Garlic Naan
Prep time: 15
Cook time: 30
Total time: 45
Yield: 4
Cuisine: Indian
Ingredients: 2.00 tablespoon vegetable oil; 1.00 large onion; 3.00 clove garlic; 1.00 tablespoon ginger; 1.00 teaspoon cumin; 1.00 teaspoon coriander; 1.00 teaspoon turmeric; 0.50 teaspoon paprika; 0.25 teaspoon cayenne pepper; 1.00 can chickpeas; 1.00 can diced tomatoes; 1.00 cup vegetable broth; to taste salt; 1.00 cup basmati rice; 2.00 cup water; 0.50 teaspoon turmeric; 2.00 tablespoon fresh cilantro; 4.00 piece garlic naan