Spicy Chickpea Curry with Indian Spiced Rice

Name: Spicy Chickpea Curry with Indian Spiced Rice
Prep time: 15
Cook time: 25
Total time: 40
Yield: 4
Cuisine: Indian
Ingredients: 2.00 cup cooked chickpeas; 1.00 onion finely chopped; 3.00 clove fresh garlic; 1.00 thumb-sized piece fresh ginger; 2.00 tomato diced; 2.00 tablespoon vegetable oil; 1.00 teaspoon cumin seeds; 1.00 teaspoon coriander powder; 0.50 teaspoon turmeric powder; 0.50 teaspoon garam masala; 0.50 teaspoon chili powder; salt to taste; fresh cilantro chopped

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This Spicy Chickpea Curry is a comforting and hearty vegetarian dish with a blend of Indian spices. It is served with fragrant Indian spiced rice, making it a perfect dinner option for anyone who loves Indian flavors.

4 Servings13 ingredients

2 cup cooked chickpeas

1 onion finely chopped

3 clove fresh garlic minced

1 thumb-sized piece fresh ginger grated

2 tomato diced

2 tablespoon vegetable oil

1 teaspoon cumin seeds

1 teaspoon coriander powder

0.5 teaspoon turmeric powder

0.5 teaspoon garam masala

0.5 teaspoon chili powder

salt to taste

fresh cilantro chopped for garnish