Spicy Chickpea Curry with Indian Spiced Rice

4 Servings13 ingredients
2 cup cooked chickpeas
1 onion finely chopped
3 clove fresh garlic minced
1 thumb-sized piece fresh ginger grated
2 tomato diced
2 tablespoon vegetable oil
1 teaspoon cumin seeds
1 teaspoon coriander powder
0.5 teaspoon turmeric powder
0.5 teaspoon garam masala
0.5 teaspoon chili powder
salt to taste
fresh cilantro chopped for garnish