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Name: Juicy Chipotle Beef Tacos with Crispy Churros and Smoky Black Beans
Prep time: 45 min
Cook time: 35 min
Total time: 80 min
Yield: 4
Cuisine: Spanish
Ingredients: 1.5 pound beef sirloin; 1 can black beans; 2 clove garlic; 0.5 cup onion; 0.5 cup red bell pepper; 0.5 cup corn kernel; 0.25 cup fresh cilantro; 1 piece lime wedge; 8 piece flour tortilla; 1 cup all-purpose flour; 1 cup water; 1 cup vegetable oil; 1 can black beans; 2 tablespoon chipotle peppers in adobo sauce; 1 teaspoon cumin; 1 teaspoon paprika; 1 pinch salt; 1 pinch pepper; 0.5 teaspoon smoked paprika; 0.5 teaspoon cayenne pepper

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Palak Paneer Delight with Radish Raita and Cabbage Thoran

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Palak Paneer Delight with Radish Raita and Cabbage Thoran

Grilled Portobello Mushroom Steaks with Roasted Asparagus and Garlic Parmesan Orzo

Vegetable Biryani Fiesta with Mixed Vegetable Curry and Papadums

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