Spicy BBQ Tilapia with Grilled Asparagus and Quinoa Salad

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MealPractice
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Meat, Eggs, & Dairy

  • 4 whole tilapia fillet

Fresh Produce & Herbs

  • 1 bunch asparagus
  • 1/4 cup red onion
  • 1/4 cup cucumber
  • 1/4 cup cherry tomatoes
  • 1/4 cup fresh parsley

Pantry Items

  • 1/2 cup bbq sauce
  • 1 cup quinoa
  • 2 cups water
  • 2 tablespoons lemon juice

Seasonings & Spices

  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 1 pinch salt
  • 1 pinch pepper
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