Grilled BBQ Beef Skewers with Asparagus and Quinoa Salad
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This Grilled BBQ Beef Skewers with Asparagus and Quinoa Salad is a delicious and nutritious meal that comes together in around 45 minutes. Start by preparing the quinoa salad, then thread the marinated beef onto skewers and grill alongside the fresh asparagus. The sweet and smoky barbecue sauce complements the tender beef, while the quinoa salad provides a refreshing contrast with its bright, herbaceous flavors. With just a few simple steps, you can impress your family with this well-balanced and flavorful dinner.
Meat, Eggs, & Dairy
- 1 1/2 pounds beef sirloin
Fresh Produce & Herbs
- 1 pound asparagus
- 1 whole red onion
- 2 cups cherry tomatoes
Pantry Items
- 1 cup quinoa
- 3 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 2 tablespoons honey
- 1 cup barbecue sauce
Seasonings & Spices
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1/4 cup fresh parsley
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