Chipotle Turkey Stuffed Bell Peppers with Mexican Street Corn
A
hmmmmmm
1 Like
·
0 meals
·
0 Menus
This Chipotle Turkey Stuffed Bell Peppers with Mexican Street Corn recipe is a delicious and easy-to-make dinner that will have your family coming back for seconds! The total prep and cook time is around 60 minutes. Start by preparing the stuffed peppers - simply mix the turkey filling ingredients and stuff into the pepper halves. While the peppers bake, quickly sauté the fresh corn kernels for the tasty Mexican street corn side. Enjoy this flavorful, well-balanced meal any night of the week!
Meat, Eggs, & Dairy
- 1 1/2 pounds ground turkey
Pantry Items
- 1 cup shredded Mexican cheese blend
- 1 cup cooked quinoa
- 1 can diced tomatoes
- 1 tablespoon olive oil
- 1 tablespoon tomato paste
Fresh Produce & Herbs
- 4 medium bell pepper
- 4 ears fresh corn
- 1 medium red onion
Seasonings & Spices
- 2 cloves garlic
- 1 tablespoon chipotle chili powder
- 1 teaspoon cumin
- 1 teaspoon dried oregano
- 1/4 cup fresh cilantro
- dash salt
- dash pepper
Related Recipes:
