Turkey meatballs with curried cauliflower

Turkey meatballs with curried cauliflower is a delicious and healthy dish that is perfect for a weeknight dinner. The recipe starts by mixing together the ground turkey, coconut flour, curry powder, smoked paprika, and dried oregano in a large bowl. Once the ingredients are well combined, the mixture is formed into small meatballs and set aside. In a separate pan, the cauliflower is cooked in a little bit of oil until it is tender. The tomato paste and crushed tomatoes are then added to the pan, along with the curry powder, to create a rich and flavorful sauce. The meatballs are then added to the pan and cooked until they are fully cooked through and the sauce has thickened. The finished dish is served with the curried cauliflower and meatballs on top, garnished with fresh herbs if desired.