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Name: Guinness Glazed Turkey Meatballs with Roasted Brussels sprouts
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Cuisine: Irish
Ingredients: 1 pound ground turkey; 0.5 cup grated parmesan cheese; 0.25 cup chopped onion; 2 clove fresh garlic; 1 pound brussels sprout; 0.5 cup almond flour; 0.25 cup guinness beer; 0.25 cup low-sodium chicken broth; 2 tablespoon tomato paste; 2 tablespoon olive oil; 0.25 cup chopped fresh parsley; 1 pinch salt; 1 pinch pepper

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Moroccan Chicken Tagine with Apricots and Almonds served with Saffron Couscous and Roasted Root Vegetables

Harissa Marinated Chicken with Quinoa Tabbouleh and Grilled Zucchini Ribbons

Moroccan Lentil and Vegetable Stew with Quinoa and Spicy Green Beans

Zesty Moroccan Turkey Meatballs with Spiced Couscous and Roasted Vegetables

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Moroccan Chicken Tagine with Apricots and Almonds served with Saffron Couscous and Roasted Root Vegetables

Harissa Marinated Chicken with Quinoa Tabbouleh and Grilled Zucchini Ribbons

Moroccan Lentil and Vegetable Stew with Quinoa and Spicy Green Beans

Zesty Moroccan Turkey Meatballs with Spiced Couscous and Roasted Vegetables