Sweet and Spicy Tofu Stir-Fry with Garlic Bok Choy and Quinoa
M
MealPractice
0 Likes
·
0 meals
·
0 Menus
This Sweet and Spicy Tofu Stir-Fry with Garlic Bok Choy and Quinoa is a delicious and healthy Asian-inspired vegetarian dish. The tofu is cooked in a flavorful sweet and spicy sauce, while the garlic bok choy adds a refreshing crunch. Serve it over a bed of quinoa for a complete and satisfying meal.
Meat, Eggs, & Dairy
- 1 block tofu
Fresh Produce & Herbs
- 4 heads bok choy
Seasonings & Spices
- 2 cloves garlic
- 1 tablespoon ginger
- to taste salt
- to taste pepper
Pantry Items
- 1 cup cooked quinoa
- 2 tablespoons soy sauce
- 2 tablespoons sriracha sauce
- 2 tablespoons maple syrup
- 1 tablespoon rice vinegar
- 2 tablespoons vegetable oil
Related Recipes: