Sweet and Sour Tilapia with Sesame Broccoli and Noodle Salad
M
Healthy Chicken Chef
1 Like
·
0 meals
·
0 Menus
This Chinese style fish recipe features tender and flaky tilapia fillets coated in a sweet and sour sauce. Served with sesame broccoli and a refreshing noodle salad, this dish is bursting with flavors and makes for a healthy and satisfying dinner.
Meat, Eggs, & Dairy
- 4 fillets tilapia
Fresh Produce & Herbs
- 1 bell pepper red bell pepper
- 2 green onions green onion
- 1 head broccoli
Pantry Items
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 2 tablespoons honey
- 2 tablespoons ketchup
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- 2 tablespoons sesame oil
- 2 tablespoons sesame seeds
- 8 ozs udon noodles
- 2 tablespoons rice vinegar
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 tablespoon sesame oil
Seasonings & Spices
- 3 cloves garlic
- 1 tablespoon grated ginger
- 1 tablespoon chopped cilantro
Related Recipes: