Sizzling Steak Fajitas with Bell Peppers and Onions, served with Cilantro-Lime Rice and Black Beans

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Ketankumar Patel
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Meat, Eggs, & Dairy

  • 1 pound flank steak

Fresh Produce & Herbs

  • 2 large bell pepper
  • 1 large onion
  • 1 bunch cilantro
  • 2 whole lime

Pantry Items

  • 1 cup long-grain rice
  • 1 can black beans
  • 1 tablespoon olive oil
  • 8 small whole wheat tortilla

Seasonings & Spices

  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • salt
  • black pepper
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