Mediterranean Stuffed Sea Bass with Greek Salad and Cauliflower Rice
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This Mediterranean Stuffed Sea Bass is a delicious low carb dinner option. Stuffed with flavorful ingredients and served with a refreshing Greek salad and cauliflower rice, it's a healthy and satisfying meal.
Pantry Items
- 1/2 cup feta cheese
- 1/4 cup feta cheese
- 2 tablespoons red wine vinegar
- 3 tablespoons extra virgin olive oil
Meat, Eggs, & Dairy
- 4 whole sea bass fillet
Fresh Produce & Herbs
- 1 cup cherry tomato
- 1/2 cup kalamata olive
- 1/4 cup fresh parsley
- 1 whole lemon
- 2 cups cauliflower rice
- 1 whole cucumber
- 1 whole bell pepper
- 1/4 whole red onion
- 1/4 cup kalamata olive
Seasonings & Spices
- 1 pinch salt
- 1 pinch pepper
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