Grilled Hawaiian Beef Kabobs with Cauliflower Rice
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These Grilled Hawaiian Beef Kabobs with Cauliflower Rice are a perfect low-carb dinner option. The beef is marinated in a sweet and savory sauce, skewered with fresh pineapple and red onion, and grilled to perfection. Served over a bed of flavorful cauliflower rice, this dish is sure to transport your taste buds to the islands.
Meat, Eggs, & Dairy
- 1 pound beef sirloin
Fresh Produce & Herbs
- 1 large red onion
- 1 large fresh pineapple
- 1 head cauliflower
- 1/4 cup fresh cilantro
Pantry Items
- 1/2 cup coconut aminos
- 1/4 cup pineapple juice
- 2 tablespoons honey
- 2 tablespoons sesame oil
- 2 tablespoons coconut oil
Seasonings & Spices
- 1 tablespoon fresh garlic
- 1 tablespoon fresh ginger
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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