Grilled Barramundi with Lemon Herb Butter and Roasted Sweet Potatoes
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A delicious and nutritious Australian-style grilled barramundi dish served with a zesty lemon herb butter and accompanied by flavorful roasted sweet potatoes.
Meat, Eggs, & Dairy
- 4 fillets barramundi
Pantry Items
- 1/2 cup unsalted butter
- 2 tablespoons olive oil
Fresh Produce & Herbs
- 4 medium sweet potato
- 2 tablespoons fresh lemon juice
- 2 tablespoons fresh parsley
Seasonings & Spices
- 2 teaspoons fresh garlic
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
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