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Name: Greek-style Baked Tilapia with Feta and Tomatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 0.5 cup feta cheese; 4 whole tilapia fillet; 2 large tomato; 0.25 cup parsley; 2 tablespoon olive oil; 2 tablespoon lemon juice; 2 clove garlic; 1 teaspoon dried oregano; 0.5 teaspoon salt; 0.25 teaspoon black pepper

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Kangaroo Skewers with Bush Tomato Chutney, Charred Broccoli and Sweet Potato Fries

Grilled Barramundi with Roasted Sweet Potatoes and Asparagus

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Kangaroo Skewers with Bush Tomato Chutney, Charred Broccoli and Sweet Potato Fries

Grilled Barramundi with Roasted Sweet Potatoes and Asparagus

Barbecue Beef Skewers with Corn on the Cob and Macaroni Salad

Grilled Barramundi with Asparagus and Lemon-Herb Butter