Greek-style Beef Kabobs with Lemon Rice and Tzatziki Sauce
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Tender beef kabobs marinated in Mediterranean-inspired flavors, served with fragrant lemon rice and a refreshing tzatziki sauce. This healthy and delicious meal is perfect for a family dinner or entertaining guests.
Meat, Eggs, & Dairy
- 1 1/2 pounds beef sirloin
Pantry Items
- 2 cups greek yogurt
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1 1/2 cups long-grain white rice
- 3 cups chicken broth
Fresh Produce & Herbs
- 1 whole red onion
- 1 whole bell pepper
- 1 whole cucumber
Seasonings & Spices
- 3 cloves garlic
- 1 clove garlic
- 2 teaspoons dried oregano
- 1/2 teaspoon dried thyme
- 1/4 cup fresh parsley
- 1 tablespoon fresh dill
- 2 tablespoons lemon juice
- 1 pinch salt
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