This Korean-style beef stir fry is a perfect healthy dinner option that will leave you satisfied and craving for more. The beef is marinated in a sweet and savory sauce made with soy sauce, sesame oil, ginger, and garlic, then stir-fried with a colorful mix of vegetables. Served over a bed of rice, this dish is bursting with flavor and nutrition.
Meat, Eggs, & Dairy
- 1 pound beef sirloin
Fresh Produce & Herbs
- 1 whole red bell pepper
- 1 whole green bell pepper
- 2 whole carrot
- 1 whole onion
- 2 whole green onion
Pantry Items
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons sesame oil
- 1 tablespoon cornstarch
- 2 tablespoons vegetable oil
- 4 cups cooked rice
Seasonings & Spices
- 4 cloves fresh garlic
- 1 tablespoon ginger
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