Baked Salmon with Asparagus and Lemon Butter

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Ben Bjurstrom
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Meat, Eggs, & Dairy

  • 4 whole salmon fillet

Fresh Produce & Herbs

  • 1 pound asparagus

Seasonings & Spices

  • 1 clove garlic
  • 1 teaspoon dried thyme
  • to taste salt
  • to taste pepper

Pantry Items

  • 2 cups rice
  • 2 tablespoons lemon juice
  • 4 tablespoons unsalted butter
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