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Name: Savory Brazilian Beef Stroganoff with Creamy Mashed Yuca and Sautéed Spinach
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4
Cuisine: Brazilian
Ingredients: 1.5 pound beef sirloin; 1 cup heavy cream; 4 tablespoon butter; 0.5 cup milk; 1 whole onion; 3 clove garlic; 8 ounce white mushroom; 2 pound yucca; 2 bunch fresh spinach; 2 clove garlic; 1 cup beef broth; 2 tablespoon tomato paste; 2 tablespoon olive oil; 0.25 teaspoon nutmeg; 2 tablespoon butter; 0.25 teaspoon red pepper flakes; 1 pinch salt

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Za'atar Grilled Chicken with Roasted Vegetables and Couscous

Chicken Tikka Masala with Saffron Basmati Rice and Masala Grilled Vegetables

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Za'atar Grilled Chicken with Roasted Vegetables and Couscous

Chicken Tikka Masala with Saffron Basmati Rice and Masala Grilled Vegetables

Crispy Baked Chicken with Garlic Parmesan Roasted Vegetables and Herb-Infused Quinoa

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