BBQ Chicken Breast with Sweet Potato Fries and Corn on the Cob
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Becca
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Tonight, we're making a healthy and delicious BBQ Chicken Breast dinner! First, preheat your oven to 400°F (200°C). While it heats, prep and season your sweet potato fries, then pop them in to bake. Next, prep your corn for cooking. While the fries and corn cook, grill your seasoned chicken, brushing with BBQ sauce near the end. Estimated time: 35 minutes. No advanced prep is required! Enjoy your tasty, balanced meal.
Meat, Eggs, & Dairy
- 4 whole chicken breast
Fresh Produce & Herbs
- 2 large sweet potato
- 4 whole ear of corn
Pantry Items
- 1/2 cup BBQ sauce
- 2 tablespoons olive oil
Seasonings & Spices
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- whole Salt
- whole Pepper
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