Thai Chicken

Thai Green Curry Chicken with Coconut Rice and Steamed Broccoli

Name: Thai Green Curry Chicken with Coconut Rice and Steamed Broccoli
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Thai
Ingredients: 1.5 pound chicken breast; 1 can coconut milk; 1 pound broccoli floret; 2 tablespoon fresh lime juice; 1 red bell pepper; 3 clove fresh garlic; 1 onion; 1.5 cup uncooked basmati rice; 2 tablespoon green curry paste; 1 tablespoon fish sauce; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 0.25 cup fresh cilantro; 0.25 cup fresh basil

Taylor Roberts

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This Thai Green Curry Chicken with Coconut Rice and Steamed Broccoli is a flavorful and nourishing meal that comes together in about 45 minutes. Start by cooking the rice, then prep the veggies as the curry simmers on the stove. The aromatic green curry paste, creamy coconut milk, and fresh herbs create a vibrant dish that's sure to please the whole family. Serve the tender chicken and crisp-tender broccoli over the fluffy coconut rice for a complete, satisfying dinner.

Meat, Eggs, & Dairy

1 1/2 pounds chicken breast
1 can coconut milk

Fresh Produce & Herbs

1 pound broccoli floret
2 tablespoons fresh lime juice
1 red bell pepper
1 onion

Seasonings & Spices

3 cloves fresh garlic
1 tablespoon fish sauce
1 teaspoon ground coriander
1 teaspoon ground cumin
1/4 cup fresh cilantro
1/4 cup fresh basil

Pantry Items

1 1/2 cups uncooked basmati rice
2 tablespoons green curry paste