Teriyaki Chicken with Honey Glazed Carrots and Quinoa

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MealPractice
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Meat, Eggs, & Dairy

  • 4 whole chicken breast

Fresh Produce & Herbs

  • 4 large carrot
  • 1 clove green onion

Pantry Items

  • 1 cup teriyaki sauce
  • 2 tablespoons honey
  • 1 cup quinoa
  • 2 cups chicken broth

Seasonings & Spices

  • 1 clove salt
  • 1 clove pepper
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