Teriyaki Chicken with Coconut Rice
M
Hearty Chicken Chef
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This Hawaiian-style teriyaki chicken is a perfect blend of sweet and savory flavors that will tantalize your taste buds. The chicken is marinated in a homemade teriyaki sauce made with soy sauce, brown sugar, ginger, and garlic, then grilled to perfection. Served with fluffy coconut rice, this dish is sure to be a hit with your family and friends.
Meat, Eggs, & Dairy
- 4 whole boneless skinless chicken breasts
Fresh Produce & Herbs
- 1 tablespoon fresh ginger
- 1/4 cup green onions
Seasonings & Spices
- 2 cloves fresh garlic
- 1/2 teaspoon salt
- 1 tablespoon sesame seeds
Pantry Items
- 1/2 cup soy sauce
- 1/2 cup brown sugar
- 1/4 cup honey
- 1/4 cup rice vinegar
- 1 tablespoon cornstarch
- 1 tablespoon water
- 1 cup jasmine rice
- 1 cup coconut milk
- 1 cup water
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