Persian Chicken

Sumac-Marinated Persian Chicken with Couscous and Roasted Vegetables

Name: Sumac-Marinated Persian Chicken with Couscous and Roasted Vegetables
Prep time: 75 min
Cook time: 73 min
Total time: 148 min
Yield: 4
Cuisine: Persian
Ingredients: 4 whole chicken breast; 1 tablespoon butter; 1 whole red bell pepper; 1 whole zucchini; 1 whole red onion; 1 whole lemon; 2 tablespoon olive oil; 1 cup couscous; 1.5 cup water; 3 tablespoon sumac; 2 clove garlic; 1 teaspoon cumin; 1 teaspoon coriander; 0.5 teaspoon turmeric; 1 teaspoon oregano

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This Sumac-Marinated Persian Chicken is a healthy and flavorful dish that is perfect for a dinner with friends or family. The chicken is marinated in a tangy sumac spice blend and then grilled to perfection. Served with couscous and roasted vegetables, this dish is packed with delicious flavors and nutritious ingredients.

Meat, Eggs, & Dairy

4 whole chicken breast
1 tablespoon butter

Fresh Produce & Herbs

1 whole red bell pepper
1 whole zucchini
1 whole red onion
1 whole lemon

Pantry Items

2 tablespoons olive oil
1 cup couscous
1 1/2 cups water

Seasonings & Spices

3 tablespoons sumac
2 cloves garlic
1 teaspoon cumin
1 teaspoon coriander
1/2 teaspoon turmeric
1 teaspoon oregano