Grilled Za'atar Chicken with Roasted Vegetables and Couscous

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MealPractice
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Meat, Eggs, & Dairy

  • 4 whole chicken breast

Fresh Produce & Herbs

  • 2 whole bell pepper
  • 1 whole red onion
  • 1 whole zucchini
  • 1 cup cherry tomato

Pantry Items

  • 1 cup whole wheat couscous
  • 2 cups chicken broth
  • 4 tablespoons olive oil

Seasonings & Spices

  • 3 tablespoons za'atar spice blend
  • 1 pinch salt
  • 1 pinch pepper
  • 1 sprig fresh herb
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