Spicy Mexican Pulled Pork Tacos with Avocado Salsa and Cauliflower Rice

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Low Carb Pork Chef
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Meat, Eggs, & Dairy

  • 2 pounds pork shoulder

Fresh Produce & Herbs

  • 1 whole onion
  • 2 whole avocado
  • 1 whole tomato
  • 1/4 cup red onion
  • 1/4 cup cilantro
  • 2 whole lime
  • 1 head cauliflower

Pantry Items

  • 1/2 cup chicken broth
  • 2 tablespoons olive oil

Seasonings & Spices

  • 3 cloves garlic
  • 1 tablespoon cumin
  • 2 teaspoons chili powder
  • 1 teaspoon paprika
  • 1/2 teaspoon oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
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