This delicious Mediterranean-inspired dinner is easy to prepare and perfect for a weeknight meal. The beef kebabs marinate for 30 minutes to 1 hour, infusing them with bold garlic, oregano, and basil flavors. Meanwhile, you'll prepare a fresh Greek salad with crisp romaine, juicy tomatoes, and a tangy vinaigrette. Total prep and cooking time is about 1 hour, making this a satisfying and well-balanced meal for a family of 4. Enjoy the tender, flavorful beef kebabs alongside the bright, crunchy salad.
Meat, Eggs, & Dairy
- 1 1/2 pounds beef sirloin
Pantry Items
- 1/2 cup plain Greek yogurt
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon honey
Fresh Produce & Herbs
- 1 medium red onion
- 1 medium green bell pepper
- 1 medium red bell pepper
- 1/2 cup cherry tomatoes
- 1 cucumber
- 1 head romaine lettuce
Seasonings & Spices
- 2 teaspoons dried oregano
- 1 teaspoon dried basil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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