Juicy Garlic Butter Steak Bites with Asparagus and Cheesy Zucchini Casserole
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Enjoy a delicious, restaurant-quality dinner with this Juicy Garlic Butter Steak Bites, tender Asparagus, and cheesy Zucchini Casserole! This 45-minute meal is perfect for a weeknight. First, marinate the steak bites in a flavorful garlic-herb mixture. While that's chilling, prepare the veggie sides. Bake the cheesy zucchini casserole, sauté the asparagus, and finish the steak bites in a rich garlic butter sauce. With minimal prep and simple steps, this balanced meal is sure to impress your family.
Meat, Eggs, & Dairy
- 2 pounds beef sirloin
- 1 cup cheddar cheese
Fresh Produce & Herbs
- 1 pound asparagus
- 2 medium zucchini
Seasonings & Spices
- 4 cloves garlic
- 2 teaspoons dried oregano
- 1 teaspoon black pepper
- 1/2 teaspoon salt
Pantry Items
- 3 tablespoons butter
- 1/4 cup olive oil
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