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Jamaican Beef

Jamaican Beef Patties with Roasted Sweet Potatoes and Steamed Callaloo

Name: Jamaican Beef Patties with Roasted Sweet Potatoes and Steamed Callaloo
Prep time: 45 min
Cook time: 60 min
Total time: 105 min
Yield: 4
Cuisine: Jamaican
Ingredients: 1.5 pound ground beef; 1 cup shredded cheddar cheese; 4 medium sweet potato; 1 bunch callaloo; 1 large onion; 3 clove garlic; 2 cup all-purpose flour; 0.5 cup vegetable shortening; 0.25 cup water; 1 tablespoon apple cider vinegar; 1 tablespoon curry powder; 1 teaspoon ground allspice; 0.5 teaspoon cayenne pepper; 0.5 teaspoon ground black pepper; 1 teaspoon salt

Recipe

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This Jamaican-inspired dinner is a flavorful and satisfying meal that's perfect for a family gathering. The savory beef patties, roasted sweet potatoes, and fresh callaloo come together in about 1 hour and 15 minutes. Start by making the patty dough and letting it chill while you prepare the beef filling. Roast the sweet potatoes and steam the callaloo as the patties bake. With a little advance prep, you can have this delicious, comforting dinner on the table in no time. Enjoy!

Meat, Eggs, & Dairy

1 1/2 pounds ground beef

Pantry Items

1 cup shredded cheddar cheese
2 cups all-purpose flour
1/2 cup vegetable shortening
1/4 cup water
1 tablespoon apple cider vinegar

Fresh Produce & Herbs

4 medium sweet potato
1 bunch callaloo
1 large onion

Seasonings & Spices

3 cloves garlic
1 tablespoon curry powder
1 teaspoon ground allspice
1/2 teaspoon cayenne pepper
1/2 teaspoon ground black pepper
1 teaspoon salt