Grilled Lemon Pepper Shrimp with Garlic Butter Green Beans
M
Low Carb Fish Chef
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This Southern-style fish recipe is perfect for a low-carb dinner. The grilled lemon pepper shrimp is juicy and flavorful, with a zesty kick that pairs perfectly with the garlic butter green beans. This dish is a healthy and delicious way to satisfy your cravings for a savory seafood dinner.
Meat, Eggs, & Dairy
- 2 tablespoons butter
- 1 pound large shrimp
Fresh Produce & Herbs
- 1 pound fresh green beans
Seasonings & Spices
- 4 cloves fresh garlic
- 1 teaspoon lemon zest
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
Pantry Items
- 2 tablespoons olive oil
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