Italian Fish

Grilled Lemon Herb Salmon with Roasted Brussels Sprouts and Quinoa

Name: Grilled Lemon Herb Salmon with Roasted Brussels Sprouts and Quinoa
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Cuisine: Italian
Ingredients: 4 fillet salmon; 2 lemon lemon; 2 clove garlic; 1 pound brussels sprout; 3 tablespoon olive oil; 1 cup quinoa; 2 cup broth; 2 tablespoon basil; 2 tablespoon parsley; 0.5 teaspoon salt; 0.25 teaspoon black pepper

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Enjoy a taste of Italy with this Grilled Lemon Herb Salmon dish, featuring a succulent blend of Mediterranean flavors. Paired with roasted Brussels sprouts and fluffy quinoa, it's a wholesome and satisfying dinner option for a healthy lifestyle.

Meat, Eggs, & Dairy

4 fillets salmon

Fresh Produce & Herbs

2 lemons lemon
1 pound brussels sprout

Seasonings & Spices

2 cloves garlic
2 tablespoons basil
2 tablespoons parsley
1/2 teaspoon salt
1/4 teaspoon black pepper

Pantry Items

3 tablespoons olive oil
1 cup quinoa
2 cups broth

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