Crispy Parmesan Baked Cod with Roasted Lemon Asparagus and Garlic Mashed Potatoes

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MealPractice
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Meat, Eggs, & Dairy

  • 4 fillets cod

Pantry Items

  • 1/2 cup grated parmesan cheese
  • 1/4 cup butter
  • 1/2 cup milk
  • 1/4 cup bread crumbs
  • 2 tablespoons olive oil
  • 4 cups mashed potatoes

Fresh Produce & Herbs

  • 1 bunch asparagus
  • 1 lemon

Seasonings & Spices

  • 3 cloves garlic
  • 1/4 cup chopped fresh parsley
  • to taste salt
  • to taste pepper
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