Crispy Orange Beef with Steamed Broccoli and Savory Egg Fried Rice
G
Timur
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This Crispy Orange Beef with Steamed Broccoli and Savory Egg Fried Rice is a delicious and well-balanced dinner that comes together in about an hour. The steak needs a simple 30-minute marinade, while the broccoli and rice cook quickly. The key is preparing the ingredients in advance, then stir-frying the beef until crispy and tossing everything together at the end. With a little prep work, you'll have an impressive and flavorful meal the whole family will enjoy!
Meat, Eggs, & Dairy
- 1 1/2 pounds flank steak
- 4 whole egg
Fresh Produce & Herbs
- 1 pound broccoli florets
- 3 medium carrot
- 2 whole orange
- 1 whole yellow onion
Pantry Items
- 2 cups white rice
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon cornstarch
- 1/2 cup chicken broth
Seasonings & Spices
- 1 tablespoon grated orange zest
- 2 cloves garlic
- 1 teaspoon ground ginger
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
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