Crispy Battered Cod with Lemon Butter Sauce and Roasted Potatoes

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MealPractice
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Meat, Eggs, & Dairy

  • 4 fillets cod
  • 4 tablespoons unsalted butter

Fresh Produce & Herbs

  • 1 1/2 pounds potato
  • 1 lemon

Seasonings & Spices

  • 2 cloves garlic
  • 1 tablespoon chopped fresh parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Pantry Items

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 cup sparkling water
  • 2 tablespoons olive oil
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