Spanish Fish

Citrus-Infused Salmon with Sauteed Spinach and Sweet Potato Mash

Name: Citrus-Infused Salmon with Sauteed Spinach and Sweet Potato Mash
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Cuisine: Spanish
Ingredients: 4 fillet salmon; 0.25 cup butter; 0.25 cup milk; 2 whole lemon; 0.25 cup orange juice; 2 clove garlic; 1 bunch spinach; 4 large sweet potato; 2 tablespoon olive oil; 1 clove all-purpose flour; 1 teaspoon paprika; 0.5 teaspoon cumin; 1 pinch salt; 1 pinch pepper

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This zesty citrus-infused salmon paired with sauteed spinach and creamy sweet potato mash is a delightful Spanish-inspired dinner. A healthy and satisfying choice for a family meal or dinner party!

Meat, Eggs, & Dairy

4 fillets salmon

Pantry Items

1/4 cup butter
1/4 cup milk
2 tablespoons olive oil
1 clove all-purpose flour

Fresh Produce & Herbs

2 whole lemon
1/4 cup orange juice
1 bunch spinach
4 large sweet potato

Seasonings & Spices

2 cloves garlic
1 teaspoon paprika
1/2 teaspoon cumin
1 pinch salt
1 pinch pepper

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