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Name: Brazilian Steak with Grilled Pineapple Salsa and Coconut Rice: A Tropical Tango
Prep time: 45 min
Cook time: 23 min
Total time: 68 min
Yield: 4
Cuisine: Brazilian
Ingredients: 2 pound sirloin steak; 1 tablespoon coconut oil; 1 whole pineapple; 1 whole red bell pepper; 0.5 whole red onion; 1 whole jalapeño; 1 whole lime; 0.25 cup cilantro; 1 cup jasmine rice; 1 can coconut milk; 0.5 cup water; 2 clove garlic; 1 teaspoon smoked paprika; 1 teaspoon ground cumin; 0.5 teaspoon chili powder; salt; black pepper

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Chicken Fajita Skillet with Bell Peppers, Onions, and Guacamole

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