This Caprese Salad with Grilled Vegetables is a perfect combination of fresh and grilled vegetables. The salad is made with juicy tomatoes, creamy mozzarella cheese, and fresh basil leaves. The grilled vegetables add a smoky flavor and a nice crunch to the salad. Drizzled with a balsamic glaze, this salad is a healthy and delicious dinner option.
Pantry Items
- 8 ounces fresh mozzarella cheese
- 1/4 cup olive oil
- 1/4 cup balsamic glaze
Fresh Produce & Herbs
- 2 large tomato
- 1 large eggplant
- 1 large zucchini
- 1/2 cup fresh basil leaves
Seasonings & Spices
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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