This Beef Pho recipe is a delicious and comforting Vietnamese soup. The broth is flavored with aromatic spices, ginger, and fish sauce, and served with tender slices of beef, rice noodles, and fresh herbs. It's a perfect meal for a cozy night in, and can be easily customized with your favorite toppings.
Meat, Eggs, & Dairy
- 1 pound beef sirloin
Fresh Produce & Herbs
- 1 whole onion
- 1 tablespoon fresh ginger
- 1 cup bean sprouts
- 1/2 cup fresh cilantro leaves
- 1/2 cup fresh mint leaves
- 1/2 cup fresh thai basil leaves
- 1 whole lime
Seasonings & Spices
- 4 cloves fresh garlic
- 2 whole cinnamon sticks
- 4 whole star anise
- 4 whole cloves
Pantry Items
- 8 cups beef broth
- 2 tablespoons fish sauce
- 1 tablespoon soy sauce
- 1 tablespoon sugar
- 8 ounces rice noodles
- 1 to taste hoisin sauce
- 1 to taste sriracha sauce
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