Australian Veggie Burger with Sweet Potato Fries
M
Healthy Vegetarian Chef
1 Like
·
0 meals
·
0 Menus
This Australian Veggie Burger is packed with delicious flavors and textures. It features a hearty veggie patty made with lentils, sweet potatoes, and quinoa, topped with tangy pickles, creamy avocado, and smoky barbecue sauce. Served with crispy sweet potato fries on the side, this healthy dinner is sure to satisfy your taste buds.
Fresh Produce & Herbs
- 2 large sweet potato
- 1/4 cup red onion
- 1/4 cup parsley
- 1 cup avocado slices
- 1 cup pickles
Pantry Items
- 1 cup cooked lentils
- 1/2 cup cooked quinoa
- 1/4 cup bread crumbs
- 4 burger buns all-purpose flour
- 1 cup mashed sweet potatoes
Seasonings & Spices
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1 pinch salt
- 1 pinch pepper
Related Recipes:
