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Name: Butter Chicken with Fragrant Basmati Rice and Cucumber Raita
Prep time: 75 min
Cook time: 45 min
Total time: 120 min
Yield: 4
Cuisine: Indian
Ingredients: 4 breast chicken; 1 cup yogurt; 1 cup cream; 2 tablespoon butter; 1 large onion; 4 clove garlic; 2 tablespoon ginger; 1 can tomato sauce; 0.5 cucumber cucumber; 1 tablespoon mint; 1 tablespoon cilantro; 1 cup rice; 2 cup water; 2 tablespoon lemon juice; 2 tablespoon garam masala; 1 tablespoon ground cumin; 1 tablespoon ground coriander; 1 tablespoon paprika; 1 teaspoon turmeric; 1 teaspoon chili powder; 1 tablespoon lemon juice

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Coq au Vin: Burgundy Braised Chicken with Roasted Root Vegetables and Parsley Potatoes

Pan-Seared Salmon with Beurre Blanc, Asparagus, and Wild Rice Pilaf

Lemon Herb Chicken with Roasted Broccoli and Garlic Green Beans

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