Tomato Basil Chicken Skillet with Sautéed Spinach and Whole Wheat Penne
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Adeline
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This tomato basil chicken skillet with sautéed spinach and whole wheat penne is a delicious and nutritious meal that can be prepared in about 45 minutes. The chicken is quickly sautéed, then combined with fresh tomatoes, basil, and spinach. The whole wheat penne provides a satisfying, fiber-rich base. This one-pan dish is easy to make and perfect for a weeknight dinner. Be sure to have all your ingredients prepped and ready to go before you start cooking for a smooth and stress-free cooking experience.
Meat, Eggs, & Dairy
- 1 1/2 pounds chicken breast
- 1 cup Parmesan cheese
Fresh Produce & Herbs
- 3 cups cherry tomato
- 1 bunch fresh basil
- 5 ounces baby spinach
- 1 yellow onion
Seasonings & Spices
- 3 garlic clove
- 1 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Pantry Items
- 12 ounces whole wheat penne pasta
- 2 tablespoons olive oil
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