This Thai Basil Chicken with Coconut Rice recipe is a perfect balance of sweet, savory, and spicy flavors. The juicy chicken is stir-fried with aromatic Thai basil, garlic, and chili peppers, and served over a bed of fluffy coconut rice. This healthy and satisfying dinner is sure to become a new favorite in your household!
Meat, Eggs, & Dairy
- 1 pound chicken breast
Fresh Produce & Herbs
- 1/2 cup thai basil leaves
- 2 whole red chili pepper
Seasonings & Spices
- 3 cloves garlic
- 1/4 teaspoon black pepper
Pantry Items
- 2 cups jasmine rice
- 1 can coconut milk
- 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon brown sugar
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