Japanese Chicken

Teriyaki Chicken with Steamed Broccoli and Garlic Jasmine Rice

Name: Teriyaki Chicken with Steamed Broccoli and Garlic Jasmine Rice
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4
Cuisine: Japanese
Ingredients: 1.5 pound chicken thigh; 2 cup broccoli floret; 3 clove garlic; 1.5 cup jasmine rice; 0.25 cup teriyaki sauce; 2 tablespoon soy sauce; 1 tablespoon rice vinegar; 0.5 teaspoon ground ginger

Michal

1 Like

0 meals

· 0 Menus

This Teriyaki Chicken with Steamed Broccoli and Garlic Jasmine Rice is a delicious and easy-to-prepare meal that's perfect for a family dinner. The chicken is marinated in a flavorful teriyaki sauce, then quickly cooked on the stovetop. While the chicken cooks, you can steam the broccoli and prepare the fragrant garlic jasmine rice. With just 15 minutes of prep and 30 minutes of total cooking time, this wholesome meal comes together quickly. Get ready to enjoy a satisfying and homemade Asian-inspired dinner!

Meat, Eggs, & Dairy

1 1/2 pounds chicken thigh

Fresh Produce & Herbs

2 cups broccoli floret

Seasonings & Spices

3 cloves garlic
1/2 teaspoon ground ginger

Pantry Items

1 1/2 cups jasmine rice
1/4 cup teriyaki sauce
2 tablespoons soy sauce
1 tablespoon rice vinegar