Teriyaki Beef Stir-Fry with Broccoli and Quinoa
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This Teriyaki Beef Stir-Fry with Broccoli and Quinoa is a healthy and flavorful Asian-inspired dish. Tender beef strips are marinated in a sweet and savory teriyaki sauce, then stir-fried with crisp broccoli florets. Served over a bed of fluffy quinoa, this dish is loaded with protein, fiber, and nutrients.
Meat, Eggs, & Dairy
- 1 pound beef sirloin
Fresh Produce & Herbs
- 4 cups broccoli florets
- 2 whole green onion
Pantry Items
- 1/4 cup soy sauce
- 2 tablespoons honey
- 2 tablespoons rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon cornstarch
- 1 cup cooked quinoa
- 2 tablespoons vegetable oil
Seasonings & Spices
- 1 pinch salt
- 1 pinch pepper
- 2 cloves garlic
- 1 teaspoon ginger
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