Korean Chicken

Sweet and Spicy Gochujang Chicken with Sesame Bok Choy and Steamed Rice

Name: Sweet and Spicy Gochujang Chicken with Sesame Bok Choy and Steamed Rice
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Korean
Ingredients: 4 whole chicken breast; 4 whole baby bok choy; 2 clove garlic; 1 piece ginger; 0.33 cup gochujang; 3 tablespoon soy sauce; 3 tablespoon honey; 2 tablespoon rice vinegar; 1 tablespoon sesame oil; 1 clove cooked white rice; 1 clove toasted sesame seeds

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Tender chicken in a sweet and spicy gochujang sauce served with fresh sesame bok choy and fluffy steamed rice. This Korean-inspired dish is bursting with flavors and perfect for a healthy dinner.

Meat, Eggs, & Dairy

4 whole chicken breast

Fresh Produce & Herbs

4 whole baby bok choy
1 piece ginger

Seasonings & Spices

2 cloves garlic

Pantry Items

1/3 cup gochujang
3 tablespoons soy sauce
3 tablespoons honey
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 clove cooked white rice
1 clove toasted sesame seeds